Eat.
Drink.
Cheer.
starters
Batter Batter sWing
Your choice of “wings” tossed in one of our signature sauces or dry rubs and served with carrots, celery, and ranch dressing
DRY RUBS
Sweet BBQ / Cajun / Lemon Pepper /
Parmesan Garlic
SAUCES
Mad Hops BBQ / Buffalo / Scorcher /
Smoked Siracha Agave / Chipotle Ranch /
Sweet Chili Soy / Pineapple Malibu /
Honey BBQ
Traditional*
8 breaded jumbo chicken wings 10.95
Ocean Wings*
6 jumbo tempura battered shrimp 11.95
Picked Off*
A half-pound of our breaded, hand-cut boneless chicken wings 9.95
Veggie Wings
tempura battered cauliflower 8.95
Cheese Curds
MMM! FRIED CHEESE! Served with onion Razz marmalade and ranch dressing 9.95
The Chip-in Dip
Tortilla chips with your choice of corn pico de gallo, house-smoked salsa, chipotle queso, or green chili stew 5.95 Guacamole add 3
Super Nacho Bowl
House-fried corn tortilla chips smothered in chipotle queso and green chili stew with shredded lettuce,
corn pico de gallo, guacamole, sour cream, and
refried beans in a fried flour tortilla bowl 11.95
Add Ground Beef, Chicken, or Pulled Pork 3.95
Edamame
Seasoned edamame served in the pod with a sweet chili soy dipping sauce 6.95
Smoked Spud Skins
Smoked potato skins loaded with bacon, smoked gouda, and cheddar cheese. Served with a side of with green chili and sour cream 9.95
Sweet Potato Poutine
Shaved prime rib, sweet potato fries, fried cheese curds, and au jus gravy 12.95
Stadium Pretzel
Jumbo pretzel served with whole ground mustard and a bronzed garlic honey butter 9.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of food borne illness
Entrées
Laguna Seca
Corkscrew pasta tossed in a fresh basil pesto. Served with garlic bread 12.95
Add chicken* 3.95 Add shrimp or salmon* 5.95
There’s The Rub*
Dry-rubbed Atlantic salmon drizzled with Mad hops BBQ, creamy coleslaw, and cauliflower rice. Served with jalapeño cheddar corn bread 18.95
Cincinnati Chili
It’s not Texas and it’s not green. It’s 4-way.
Over spaghetti with cheddar cheese, onions,
and oyster crackers 11.95
Smothered atop 3 hot dogs 10.95
Veggie Miller
Portobello mushrooms, red onion, green peppers, tomato, and pineapple skewered and grilled, drizzled with Sriracha agave, served over cauliflower rice with a side of Nigella seed naan 12.95
Add chicken* 3.95 Add shrimp or salmon* 5.95
Green Chili Mac
Cavatappi Pasta tossed in smoked gouda and cheddar cream, topped with crushed cajun oyster crackers, and served over our green chile stew 13.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of food borne illness
Between the lines
Burgers
Our 1/3 pound patties are made with 100% Colorado beef, cooked medium-well, and served with your choice of side. Boca Burger available for substitution.
Make it a double stack – add 3
The B Team*
Blackened, BBQ, bleu cheese, and bacon 10.95
Swoosh Burger*
Burger with portobello cap, Swiss cheese, and caramelized onions.
JUST DO IT 10.95
Peanut Butter Jelly Time*
Burger with onion Razz marmalade, peanut aioli, bacon, and an over easy egg 11.95
The Big Ten*
Double stacked cheddar cheeseburger, served with lettuce, tomato, onion, and pickle 12.95
Sandwiches
Reuben’s On The Bench
House smoked corned beef, green chile sauerkraut, thousand island dressing, and Swiss cheese on marble rye 11.95
Mr. Pig
A Monte Cristo style sandwich, featuring pulled pork, ham, bacon, Swiss cheese, and onion Razz marmalade on sourdough 12.95
Spicy Chicken and Pickles
Sriracha buttermilk chicken breast, deep fried and served on a Kaiser roll with chipotle ranch, lettuce, and of course, pickles! 10.95
The Philly Special
Shaved prime rib, sautéed onions, peppers, and pepper jack cheese on a garlic toasted hoagie 13.95 Add queso or au jus for no additional charge
Pulled Pork Tacos
House-smoked pork in soft corn tortillas with guacamole, coleslaw, crispy fried onions, smoked salsa, and scorcher sauce 10.95
Pesto Chicken Caprese*
Grilled chicken breast, basil pesto aioli, fresh mozzarella cheese, tomato, green leaf lettuce, and red onion on Nigella naan 10.95
Grilled Cheesehead
Fried cheese curds, smoked gouda, cheddar & Swiss cheeses with bacon, and tomato on toasty sourdough bread 11.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of food borne illness
Salads
The Bench
Mixed greens, tomato, cucumber, red onion, green pepper, shredded cheddar cheese, smashed avocado, bacon, hard-boiled egg, and Italian balsamic 11.95 Add chicken 3.95* Add shrimp or salmon* 5.95
Southwest Salmon*
Blackened salmon, fire-roasted corn pico de gallo, and jalapeños on mixed greens tossed in chipotle ranch dressing 13.95
Powerplay
Shredded power greens with walnuts, pine nuts, edamame, fire-roasted corn, and smashed avocado tossed in creamy cilantro lime yogurt dressing 12.95 Add chicken 3.95* Add shrimp or salmon* 5.95
Shrimp Go-Jicamango*
Mixed greens tossed in pineapple Malibu dressing with jicama, mango, red onion, and cucumber, topped with jumbo shrimp 12.95
Green Chile Stew
Roasted Hatch Valley chiles, tomatoes, beans, and potatoes; served with jalapeño cheddar corn bread 5.95 Add pork for no additional charge
*Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of food borne illness
Sides
Basket of Fries
House cut, sweet potato, or tater tots 5
Coleslaw 3
Cauliflower Rice 3
Side Salad 4
Jalapeño Cheddar Cornbread 4
Mac-N-Cheese 4
*Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of food borne illness
Junior Menu
Kid’s meals served with choice of house cut french fries or carrot sticks. Includes a non-alcoholic beverage.
Cheese Burger 7.45
Grilled Cheese 7.45
Mac-N-Cheese 7.45
Hot Dog 7.45
Denver Chicken Nuggets 7.45
*Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of food borne illness
